Sunday, August 19, 2012

Almost!

I am almost organised...


The veggies and flowers are looking good, but the garden beds need weeding.
I remembered Mister Music's antibiotics this morning, but forgot to give Possum hers.
The washing is up to date, but not the ironing or folding.
I remembered to put the pork on for tea, but I forgot to add the rosemary. 
I remembered to call about pony camp forms, but forgot to call and order 4 new tyres.


Oh well, it is all a good start, I am still catching up after being away last week.  We visited friends in Sydney, friends in Albury, colleagues in Wagga Wagga, family in Cootamundra and had tea with a friend in Cowra all in the space of 5 days.

Thursday, August 9, 2012

{Three}




Happy third birthday to our little boy, Blue.

How has that time crept up on me already?  Part of me is excited with each new milestone, and part of me is horrified that it is slipping away so quickly; these precious moments.


We have had so much fun watching you grow.  
You have delighted us with your easy smile and easy nature.


A Women's Weekly inspired cake which was very well received on the day!
We have loved you as a two year old, I think three will be even better!


You add 'super' to everything.  Super good.  Super silly.  Super yucky.
If you want me to throw you a ball you say 'catch it to me'.
You adore Thomas and Friends, and the Octonauts.
You love swimming, and the creek; anything water related!
You say 'now we've gots to do...' when you get excited about things.
You toilet trained yourself a couple of months ago.
You love carrot, but not capsicum, mushroom or spinach.


Kisses to you sweet heart. 
xx


Wednesday, August 1, 2012

Challenge Week 1 - Cooking

When Posie mentioned her 'Limp Bits' Challenge I thought it would be a great idea to join in.  If nothing else it would give me something else to blog about other than my Handstitch Quilt that everyone must be sick of seeing already!


I decided to make a cheesecake.  I have never made one before which is surprising because I really LOVE cheesecake.  A lot.  And in honour of the fact that this is an Olympic inspired challenge I thought I would make a Mars Bar Cheesecake using THIS recipe.  Why start with a 'regular' cheesecake?!


Mine does not look like the photo in the recipe.  Somehow I also managed to dirty every saucepan and jug in the house too.  I also used both the Kenwood Mix-Master and Food Processor.  I am STILL cleaning up!  I also think that the choc and  caramel sauce was overkill.  Next time (if there is a next time) I will put the Mars Bars in but leave out the sauces.


It does taste ok, so all was not lost.  The Mr likes it more than I do.  I think I will try a regular cheesecake next time; if I ever get the kitchen clean after this one!

For More Limp Bit Cooking, check out Posie's post here.
Next week's challenge is craft; I am training hard already with an idea brewing :)